
today is my birthday and as we depart livingston i can only image what exciting adventure the day will bring. we are off to camp at devils tower national park which i'm very excited about because i loooove camping.
a little ways into the drive we decide to stop in billings, mt for some coffee for tom and gas for the car. billings has a bustling downtown and to our delight we discovered a natural food market that sells local produce and meat which we'll need for cooking at the campsite. we also make a quick run through albertsons because the natural food market did not have graham crackers or marshmellows and i had my heart set on birthday smores.
we arrive at devils tower around six, anyone ever see close encounters of the third kind? well i haven't but this is where some of it takes place. anyways we pick a campsite and start to unload our tent both of us are so happy to be out of the car. this is when i notice the red tape across the grill at our site. i quickly do a servalance of the grounds and notice all the grills at all the sites are taped, there's a fire ban:(
my birthday dinner quickly turns form kabobs, salad, corn, wine and smores to steaks, fries and beer at fort devils tower. i don't even know where to begin on how to describe the restaurant/food. it wasn't that bad though owner/cook went on and on about how he doesn't purchase grass feed beef because it tastes like grass.
what?regardless of dinner and not beable to find our headlamps we managed to have an enjoyable night of camping, the weather was perfect and the moon was full. in the morning we had a great run up to the base of the tower and then were on our way.